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Re: BREAKFASTS

A big bowl of "Shredded Wheat 'n' Bran" with a banana sliced on it 
and drenched in FF vanilla-flavored soy "milk". It's so good I look 
forward to it every day.

--
On 4 Apr 2001, at 19:40, you wrote:

> Was wondering what foods or dishes are you all
> having for breakfasts. I find that the most  difficult but necessry
> meal to get me going. Any ideas will be welcomed . Thanks Paul
>