I've been using my Kitchen Aid mixer (which I inherited from an uncle) for
bread for more than a year now with no problems. I've kneaded whole grain
doughs that used around 6 cups of flour for up to 10 minutes--I never set
it higher than 2. I really like it.
Jenny Herl | "The world has enough for everyone's need,
jlherl@xxxxxxxx | but not enough for everyone's greed."
University of Illinois |
Urbana-Champaign | --attributed to Mahatma Ghandi (1869-1948)
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