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Blueberry Cobbler

Subject: Blueberry Cobbler
From: "Lachman, Diane" <dlachman@xxxxxxxxxxxxxxxxxxxxxxxx>
Date: Wed, 27 Aug 1997 07:02:55 -0700
Date: Wed, 27 Aug 1997 07:04:13 -0700

I have an abundance of blueberries right now and tried the Blueberry
Cobbler recipe from the archives last night (from the New McDougall
Cookbook). I used no salt, 3 tablespoons Sucanant instead of honey, and
added a half teaspoon cinnamon. Quite a hit at our house! Many thanks to
all of you who post recipes.

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