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Pickled Ginger

Sherry and others interested in pickled ginger.   In the recipe archives
under 'Condiments/General Condiments&Basics' there are two recipes for
pickled ginger.  The first one, posted by Andrew Evans is a recipe for
Japanese Rosy Pickled Ginger (Gari) (Originally from the "Washington Post"
Food Section) and claims to turn the ginger pink.  I haven't tried it yet,
but hope to give it a go this weekend.