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spices and tomatoes

G'day!  Two questions:  1) Can you do the sun-dried tomatoes in a
dehydrator?  Maybe that's rather obvious that you can... but I'm asking to
make sure.  Wouldn't it be faster than 24-hrs. with the 250F oven?  and 2)
Are there many spices that are good for you, as well as being tasty?  (like
cayenne papper, isn't it?)  

Thanks guys/gals!