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nutrional yeast - cheesy sauce

The best recipe (for me)

1 cup of soya milk (or half soya milk, half water)
1 tablespoon of cornstarch
1/4 cup nutrional yeast
salt and pepper (to taste)
(sometimes I add some basil, oregano or parsley flakes)
wisk it all together
Microwave till thickened, whisking a few times in the process

Sometimes I use vegetarian bouilllon extract for extra flavour

Henk Frijters


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