Karen-
No suggestions but I am familiar with the desert you are talking about. I
have
had them at a local restaurant here in Portland, Or. I love those darned
things and had no idea you could bake them. Would you mind posting or
e-mailing me the recipe?
Thanks,
Becki
luckydog@xxxxxxxxxxxxx
>
>------------------------------
>
>Date: Wed, 16 Jun 1999 13:53:04 -0400
>From: "Barbarisi, Karen R." <KBARBARISI@xxxxxxxxxxxx>
>Subject: Chinese Bean Balls
>Message-Id: <1B97FB98E474D211918F0008C74557D58563CD@xxxxxxxxxxxxxxxxxxxxxx>
>Content-Type: text/plain
>
>I recently tried a desert from a Chinese bakery called bean balls.
>
>a chinese friend gave me the recipe which consists of Sweet rice flour,
>bean paste, brown sugar and water. they are usually fryed, but he bakes
>them and said they are fine baked.
>
>Has anyone ever made these and/or any suggestions for substituting the
>sugar.
>
>Karen
>
>------------------------------
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Becki Burdett-Lu
luckydog@xxxxxxxxxxxxx
http://www.cyberhighway.net/~blu
Vote for Houdini as June's cutest pooch at
http://www.thepoop.com/saytreats.asp
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