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Powdered Milk - bread machines

Hi D Vee,

Don't worry about the powdered milk - I routinely omit it with no ill
effects, along with the oil.  I add a few more Tbsp of water to make up the
moisture from the oil.

The powdered milk is supposed to make a smooth shiny crust or something.  I
don't know about adding powdered soy milk; I've never tried.

Happy Baking!
Jess

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