>As for Just Veggies, when I first found this product in the Fresh Fields
>stores in the east, I noticed that it had an oily feel. Sure enough, the
>veggies were sprayed probably to help keep them from clumping together.
>Secondly, I have dried vegetables before and they never, ever remained as
>colorful as the ones in the Just Veggies containers. Wonder how they do
>that? Sulfides? I admit it has been a while since I even gave these a
Right off the label:
"Ingredients: carrots, corn, peas, bell peppers, tomatoes - absolutely
I suppose if you want to ask them about their preparation methods, you
could call the number on the label: 209-894-5371. There is no 1-800 number
and they are not in my area code, so I'm not going to bother. I assume
they are freeze-dried. Where it says "absolutely nothing added" I don't
see how they could be adding oil or sulfides.