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Re: FATFREE Digest V97 #95


  I have a pressure cooker and I'm just hooked on it.  I can come home,
  deside to have beans and have them on the table in @ 1/2 hour or so.
  There is a wonderful book by Lorna Sass called (I believe) VEGETATIAN
  COOKING UNDER PRESSURE.  Most things are low fat and if they are not they
  are very easy to adapt.