[FATFREE Home] [Recipe Archive] [About the Mailing List and how to join]
[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]

Re: Cream Cheeses

Buy FF yogurt and hang it in a jelly bag or clean, clean pillow case that
you're willing to keep as a designated yogurt bag (wash with soap, not
detergent) over your sink to drip overnight. The next morning you will have
labneh, or what the Lebanese call cream cheese. You can add garlic and
herbs to it to make a boursin, or a spoonful of jelly to make it into a
nice spread for a bagel. Or buy your favourite FF flavoured yogurt and hang
it. It's really tasty when you make it yourself. Our favourite is orange
cream cheese on pumpernickel bagels. Just store it in the fridge.

Sylvia   8-)  +

****************************************************************'
<>< Sylvia Genders LeReverend <>< Secretary to the President <>< Tel. (416)
978-7206 <>< Fax (416) 978-7207 <>< Information Technology Research Centre
(ITRC) <>< An Ontario Centre of Excellence <>< 6 King's College Road <><
Suite 286 <>< Toronto, Ontario <>< M5S 3H5 <>< sylvia@xxxxxxxxxx <><
http://www.itrc.on.ca <>< "I don't know the key to success, but the key to
failure is trying to please everybody."  --Bill Cosby <><

------------------------------