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To R. ward: Tempeh isn't scary

1. Take the tempeh and steam it for 20 minutes. If it won't fit in your 
steamer, cut it     in half and then see if it will fit. 
2.  Marinate it in a favorite sauce, worcestershire sauce.... 20 mins.
3.  Stir fry it with some veggies long enough to brown on the outside. It's 
already     cooked. Serve with a nice grain and more sauce and veggies.