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Grape-Nuts crust

For Jeannette, who wanted to know if she should bake the crust before using
it for her tofu "cheese" cake--yup.  I seem to remember that it bakes for
about 10 minutes and then cools before adding the cheesecake mixture.


Ruth C. Hoffman    ruth.hoffman@xxxxxxxxxxxxxxxxxxxxxx
<mailto:ruth.hoffman@xxxxxxxxxxxxxxxxxxxxxx> Language Resources
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Lake Zurich, IL  60047-1322
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