1) You can thaw the applesauce and use it in recipes that call for oil. Or,
you can just eat it!
2) There are 2 tablespoons in an ounce and 8 ounces in a cup so that makes 16
tablespoons in a cup.
The O'Briens wrote:
> Hello! I have 2 quick questions...
> First, what all can you use frozen applesauce for? The recent posts about
> it intrigued me.
> Second, how many tablespoons are in a cup? I can't seem to find a chart or
> anything in my cookbooks.
Wagner Mitchell Family
Regina, Saskatchewan, Canada