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Re: Breakfasts

On Sun, 19 Sep 1999, Janet Bailey wrote:

> Ok, I found a delicious breakfast that is wheat free, whole grain and sugar
> and fat free!!!!
> IT is called wheat free Bear Mush, and I cooked it up and threw a tsp. of
> apple butter on top.
> This is heavenly!

Who makes this, and what's in it?  Sounds interesting.

Jenny Herl              |   "The world has enough for everyone's need, 
jlherl@xxxxxxxx         |    but not enough for everyone's greed."
University of Illinois  |  
Urbana-Champaign        |    --attributed to Mahatma Ghandi (1869-1948)