On Sun, 19 Sep 1999, Janet Bailey wrote:
> Ok, I found a delicious breakfast that is wheat free, whole grain and sugar
> and fat free!!!!
> IT is called wheat free Bear Mush, and I cooked it up and threw a tsp. of
> apple butter on top.
> This is heavenly!
Who makes this, and what's in it? Sounds interesting.
Jenny Herl | "The world has enough for everyone's need,
jlherl@xxxxxxxx | but not enough for everyone's greed."
University of Illinois |
Urbana-Champaign | --attributed to Mahatma Ghandi (1869-1948)