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Re: Yogurt "cheese"

On Thu, 19 Mar 1998, Bobby Riggs wrote:

> Hello all. Does anyone know of a brand of FF yogurt without gelatin or 
> pectin that one could use to make yogurt "cheese"? It seems that all the 
> yogurts I find have one of two ingredients in them and can't be used. 
> Thanks
I've had good results with Nancy's yogurt, an Oregon brand.  It's
easy to find in California, but I don't know about the rest of the

Jane Colman