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Thai Cabbage Salad

For Elizabeth (hope there are not too many):

THAI CABBAGE SALAD
  3 1/2 Tb. fresh lime juice
  2 Tb. soy sauce
  1/2 to 1 tsp. ground fresh chili paste
  1/2 tsp. minced fresh garlic
  1 bag shredded cabbage
  1/2 cup shredded carrot
  green-leaf lettuce leaves

Pour the lime juice and soy sauce in a small jar. Add the chili paste and
garlic and shake well to mix. Set aside.

Place shredded cabbage and carrot in a bowl. Mix well. Pour the dressing
over the vegetables and toss to mix. Serve on lettuce leaves. Serves 4.

NOTE: Ground fresh chili paste is also known as Sambal Oelek. It can be
found in Asian markets.
The preparation time is 5 minutes (why does it always take me twice as
long?) or sop it says in the book. Patty

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