OK, after months of reading, I give in! Just when I thought it MUST be
impossible to make lowfat falafel, someone makes a post about their
wonderful falafel!!!!! Please elaborate on how you do this, so I can
REALLY enjoy one of my favorite foods!
Also, I'd appreciate any suggestions for filling, nutritious, calorific,
f-f "junque" for my husband to snack on at work. He gets hungry and
wants CALORIES (i.e., an apple won't cut it), and is ready to give up his
candybars if I can provide something equally compelling. Cookies, bars,
perhaps? Vegan preferred but not required.
Lastly, I found the Fantastic Foods web page:
For anybody who doesn't know how to find something like this, it's EASY:
go to any search engine (e.g., www.excite.com) and search for fantastic +
foods (or whatever it is you're looking for).
Thanks for everybody's help ~