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Quark/Fromage Blanc

For those looking for Quark, I think Fromage Blanc may be the closest 
nonfat equivalent.

Fromage Blanc is a thick yogurt cheeselike preparation.  The one I buy is 
from Vermont Cheese Company.  In Washington, DC I buy it at the Fresh 
Field/Whole Food/Bread & Circus chains of stores.

I find it less sour than yoghurt cheese, so it lends itself to combining 
with lots of things.