> The bread you are thinking of is the sourdough injera. Teff is an
> ancient form of wheat, I believe. I made a quick search and found many
> recipes that call for regular flour, and one that actually uses teff.
> The instructions are a bit lenghty for the time I have now, so I'll
> leave the website. It's at
> Whew! Actually, I think the website is almost as long as the recipe!!!
> Hee Hee!!
> Hope this helps!
> Rachel Webb
> P.S. Here's a fantastic search engine: Ask Jeeves at
> It searches ALL OF THE MAJOR SEARCH ENGINES AT THE SAME TIME!! A real
> time and frustration saver.
> P.P.S. Does anyone in the Austin, Texas area want to get together for
> lunch sometime?