Ann, I've done everything but stand on my head (in my wheelchair that
would make quite a sight!) and my former Albertsons wouldn't budge an
inch. They just don't get it that the V in VLV stands for VERY.
But when concocting homemade burgers vs., say, Boca Vegan burgers, I can
buy them for under $1 each. By the time I add some lettuce and tomatoes
on the side (never any kind of dressing anymore since I discovered that
so blasted many of the "fat free" contain oils) and some onion (no bun),
it's cheaper than anything I can make at home.
What does a fatburger cost nowadays? $3, $4 or more?
I was in a restaurant that our local stroke group meets at and their
fatburgers were $6 and $7 each with the garbage that comes with it.
I'm really thinking of taking a Boca burger or two and my homemade salad
to the restaurant next time.
A STROKE GROUP and the're eating fat like there's no tomorrow. Well,
for them maybe there isn't.
One guy has had (since I've joined that club) 5 strokes. And he keeps
slurping down the fat. You'd think that after awhile the relationship
between his diet and his strokes would hit home...