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I have developed a fondness for mueseli and would like to mix up my own
supply, methinks it would be considerably less costly and have the
advantage of being able to make it exactly how I want it as well.

Does anyone have a basic starter formula, for example is it just quick
cooking oat flakes or??? for the base...

Jan Gordon <jrg14@xxxxxxxxxxx>
 There is only one success--
         To be able to spend your life
                  In your own way.