FatFree Home
FatFree Recipe Archive
More stuffed-veg recipes from FatFree

stuffed-mushrooms recipe

Date:    Wed, 15 Sep 93 09:13:41 CDT
 From:    "Debbi Harris, CIC Dept., Parke-D 998-5709" (HARRISD@aa.wl.com)
 Stuffed Mushrooms
 I cut the stems off the mushrooms and chopped.  Added one 
 small onion and saute these with garlic.  Added a little 
 thawed spinach (with some of the liquid).  Then I added 
 some nutritional yeast.  The mixture was slightly soggy.  
 Stuffed the mushroom caps with this mixture and put under 
 the broiler for about 5-7 minutes.  I thought they were 
 kwvegan vegan