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spicy-pea-soup recipe

Date:    10 May 93 01:47:08 EDT
 From:    KEVWIL@delphi.com
       Title: Spicy Pea Soup
  Categories: Soups, Mcdougall, Vegetarian
    Servings: 10
        10 c water
     1 1/2 c split green peas
         2 x carrots, diced fine
         2 x celery, diced fine
         1 x onion,chopped fine
         1 t onion powder
         1 t garlic powder
         1 t paprika
       1/4 t cayenne
         2 T soy sauce
   Place peas and water in large pot.  Bring to a boil, reduce heat to medium
   low, add remaining ingredients, cover and cook for 2 hours. Stir
   occasionally.  When the ingredients are smooth like puree, serve. Helpful
   hint: stirring with a wisk helps blend the ingredients. FROM: Mcdougall
   Helath Supporting Cookbook
 kwvegan vegan