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lima-bean-soup-2 recipe

Date: Tue, 26 Jan 1999 13:36:33 -0600
From: Sandee Ritter (adritter@txdirect.net)

This is a delish soup/stew -- thick and creamy.

Lima Bean Soup

2 cups lima beans
4-5 cups water
3 ribs celery
1 large onion, chopped
1 bay leaf
1/4 tsp. marjoram
Liquid smoke to taste
Better than Bouillon / Vegit / Maggi seasoning -- whatever you have

Combine in crockpot and cook on low 8-10 hours. Thin with additional
water if you like.  Serve over polenta or with cornbread.  Garnish with
nutmeg &/or chives or baco bits.

kwvegan vegan