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cabbage-soup recipe

Date:    Wed, 22 Mar 95 13:51:43 EST
 From:    "Aliza R. Panitz" (buglady@access.digex.net)
 Cabbage Soup
 1 head red cabbage, bite-size
 3 medium onions, coarse-chopped
 8 oz. raisins
 1/2 cup brown rice, uncooked
 1 can whole tomatoes (15 oz. or so.)
 1 large can tomato paste (
 splash of vinegar
 lots of water
 Put cabbage, onions, raisins, and rice in crock pot; add water to cover
 generously (tough to do since the cabbage floats :-)  Cook on highest
 setting for a few hours, until the cabbage is faded and the water is 
 bright purple.  Add tomatoes and vinegar.  Finish cooking on lowest
 cooking setting.
 (Note:  my crock pot is weird - it goes from 1 to 5, but 1 through 3 are
 only to be used for warming food, and 3.5 is the lowest 'cook' setting.
 Makes it tough to translate recipes...)
 kwvegan vegan