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sweet-sour-cukes recipe

Date: Fri, 15 Jan 1999 00:33:16 EST
From: JBennicoff@aol.com

Sweet & Sour Cukes

2 large cukes, peeled (if there is wax on it) and thinly sliced
3 green onions, thinly sliced with 3 inches of green tops
2/3 cup rice vinegar
1/3 cup sugar ( I use fructose- so maybe a 1/4 cup is okay)

Combine ingredients; marinade for at least a half hour and serve. 
Serves 4. 
Per Serving: 47 calories, .07g protein, 12g carbohydrates, 1.2g fiber, 0.2g
fat, 4 mg sodium.

kwvegan vegan