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mango-pudding recipe

Date: Thu, 14 Aug 1997 16:01:00 -0400
 From: Aiko Pinkoski (aiko@pinkoski1.mil.emc.com)
 Taste tested by me and my 7yo (however, she does like tofu so may not
 be typical of 7yo's).  BTW I use a Braun handblender, works great with
 easy cleanup!
 mango pudding
 Flesh from one ripe mango (cube small unless extremely ripe)
 juice from one orange
 juice from one lime 
 5 oz soft or firm low-fat tofu (1% fat) (can use whole block morinu, tastes
 	more like tofu then though but still good)
 3 tablespoons sugar  (or to taste)
 Blend and puree, chill one hour.
 kwvegan vegan