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rotel-mashed-potatoes recipe

Date: Thu, 18 Dec 1997 15:36:30 -0600
From: adritter@legend.sat.txdirect.net


6 to 7 cups  mashed potatoes      
1 can (10 ozs) Rotel diced tomatoes/green chilies
1(8 ozs) fat free sour cream
1/2 cup shredded fat free cheddar cheese 

Mix potatoes, Rotel and sour cream in a large bowl. Spoon into a
2-quart baking dish. Bake 25 minutes at 350. Sprinkle with cheese. Bake
an additional 5 minutes or til cheese melts. 

kwlacto lacto