FatFree Home
FatFree Recipe Archive
More potatoes recipes from FatFree

roasted-potatoes recipe

Date: Sat, 17 Jun 1995 11:57:50 -0800
 From: asha@hopf.dnai.com (Asha Dornfest)
 roasted potatoes
 Since we have been on the topic of unfried potatoes, I just made
 oven-roasted potatoes (a-la-Ornish) last night, and I thought they were
 better than the traditional oil-laden variety.
 1.5 to 2 lbs new potatoes, scrubbed and quartered (use Yukon Gold if you
 can, they are amazingly smooth and sweet)
 2-3 tablespoons vegie stock (I used canned for ease)
 dried or fresh herbs of your choice (I used a few pinches of dried tarragon
 and rosemary)
 season salt and pepper to taste
 (I also added a handful of those baby carrots you can buy in a bag)
 Toss everything together, place in a single layer on a PAMmed baking dish,
 bake in a 375 oven about 30 minutes till potatoes are soft and brown.
 I served them with steamed green beans with shallot sauce 
 kwvegan vegan