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pasta-salad-4 recipe

Date: Mon, 16 Jun 1997 14:20:31 -0400
From: sharon@netwave.ca (Sharon McCleave)

1 cup cooked pasta
1 cup cooked broccoli
1/4 cup sliced carrots
1/4 cup chopped celery
oil free italian or honey mustard dressing
Cook broccoli and pasta separately.  Rinse under cold water to stop cooking
process and cool. Toss with remaining ingredients and chill.

kwvegan vegan