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fruit-chaat recipe

Date:    Wed, 10 Nov 93 08:15:19 CST
 From:    mindy.s.mymudes@uwrf.edu
 4 Servings
 6 oz. canned guavas, drained
 6 oz. honey dew melon
 4 oz. pears
 4 oz apples
 4 oz tangerines
 1/4 tsp cumin seeds, crushed
 pinch chili poder
 pinch finely ground black pepper
 2-3 tbsp sugar or sub
 2 tablsp fresh orange juice
 2 tsp lemon juice
 fresh mint leaves, crushed or broken, as garnish
 Cut up all fruits into small cubes or tiny segments so that the spices can
 mingle into fruits easily. Mix all spices togther in a bowel, pour in sugar,
 orange and lemon juices,stir and shake the mixture to blend them. Pour over 
 the fruit, mix gently, garnish with mint leavesand chill well before serving
 kwvegan vegan