FatFree Home
FatFree Recipe Archive
More general recipes from FatFree

ratatouille-3 recipe

Date:    Thu, 26 Jan 95 21:13:26 EST
 From:    Libby (eac9m@poe.acc.virginia.edu)
 quick ratatouille:
 3 cloves (or to taste) crushed garlic
 1 med eggplant, halved and sliced crosswise (half-circles)
 3 med zucchini, sliced
 2 cups mushrooms, sliced
 1/2 tsp crushed thyme
 1 can stewed tomatoes
 1/2 c red wine
 pour wine into bottom of a stew pot or dutch oven.  add garlic.
 turn heat to medium. layer the eggplant slices in the pot,
 followed by the zucchini slices, then the mushrooms.  sprinkle
 the thyme over the mushrooms. pour the can of tomatoes on top.
 cover and simmer/steam 20 minutes or until everything is cooked
 kwvegan vegan