FatFree Home
FatFree Recipe Archive
More general recipes from FatFree

portabella-mushrooms recipe

Date: Wed, 2 Aug 1995 13:55:11 -0400
 From: LaurJill@aol.com
 "This appetizer tastes like filet mignon rather than mushrooms"
 6 oz. portabella mushrooms
 freshly ground white pepper
 Seasoning liquid (for example Balsamic Vinegar, veggie broth)
 Season the mushrooms with salt, white pepper and seasoning liquid to
 taste and grill over high heat 4 minutes, until soft. Let cool. Marinate at
 least one hour in the mixture below, chill before serving.
 MARINADE: 3 oz. seasoning liquid, juice 2 limes, 1 clove garlic,
 minced, 1 small shallot, chopped, 1 sprig fresh rosemary, chopped
 (about 1 tsp.), 1 teaspoon fresh parsley, chopped.
 kwvegan vegan