FatFree Home
FatFree Recipe Archive
More frozen-desserts recipes from FatFree

mandarin-chocolate-sherbet recipe

Date: Mon, 24 Jul 1995 11:34:22 -0400
 From: Sherry4803@aol.com
 Since it's so hot in many places, I thought I'd post this family favorite
 recipe.  It's the non-dairy version, which is how we make it, but it's
 obvious how to change it to lacto.  It tastes remarkably like the confection
 sold at Baskin-Robbins at certain times of the year.
 Mandarin Chocolate Sherbet
 Stir together and put into an ice-cream maker (we *love* the Donvier maker,
 as it needs no ice or electricity and you don't have to continually crank
   1 quart Soy Moo or other vanilla flavored low-fat or nonfat soy or rice
   1-6 oz can frozen orange juice concentrate, thawed
   1 cup sugar or equivalent sweetener
   6 Tbsp. cocoa powder (unsweetened)
   1 tsp. vanilla
   1/8 tsp. salt
 Follow ice cream maker's directions.
 kwvegan vegan