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fruit-slush recipe

Date: Wed, 28 Jun 95 22:51 PDT
 From: sdkerman@hevanet.com (Stephen D. Kerman)
 Fruit Slush
 Here is a wonderful summer dessert we recently used for a Gourmet Dinner.
 1 can (6oz) frozen Orange Juice (Thawed)
 1 can (1# 13oz) crushed Pineapple in own juice.
 3/4 cup sugar   Note: This can easily be reduced!!!
 2 large Bananas - Sliced and quartered
 1 10 oz package frozen raspberries. Fast frozen - not in syrup.
 1 12 oz can diet 7-Up.
 Combine all ingredients and mix well. Freeze overnight. Thaw to slush stage
 and serve with ice cream scoop. Serves 8.
 kwvegan vegan