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chicken-style-seasoning recipe

Date: Fri, 31 Jul 1998 16:09:29 -0700 (PDT)
From: gina olds (golds@linknet.kitsap.lib.wa.us)

Chicken Style Seasoning

This is the recipe that I use.  I don't know if it taste very chickeny
because I have been a vegetarian all of my life, but I do know that my
family likes it better than McKay's chicken seasoning.  

1 1/2c nutritional yeast
2 1/2 tsp sweet pepper flakes
3 tsp onion powder
2 1/2 tsp salt
2 1/2 tsp rubbed sage
2 1/2 tsp celery seed
2 1/2 tsp garlic
2 1/2 tsp thyme, ground
1 1/4 tsp marjoram
1 1/4 tsp tarragon
1 1/4 tsp paprika
1 1/4 tsp rosemary, ground

Blenderize fine.  A coffee grinder workes well.  This makes 2 cups and
if you want it can be doubled easily.

use 1 tbsp seasoning for 1c liquid to make broth.  When
using as a seasoining, use the amount the recipe calls for.

kwvegan vegan