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scrambled-tofu-mushrooms-peppers recipe

Date: Mon, 10 Aug 1998 21:10:11 -0700
From: Gloriamarie Amalfitano (gma@adnc.com)

Scrambled Tofu with Mushrooms and Peppers

1 med onion, diced
8 med mushrooms, sliced
1/2 gr or red pepper
1/4 t sea salt
1 lb soft tofu
1/4 t tumeric

spray skillet with whatever cooking spray you use.  saute onion, as
mushrooms, papper and sea salt.  Stirr til tender..  Add tofu, mash it
around a bit til it comes to recembles bits of scrambled eggs.  continue to
saute for 5-8 min adding the tumeric as it cooks and gives it that yellw
scrambled egfg color.

I am sure I added black pepper, oregano and whatever herbs I felt like
adding at the moment. Play around with it.

kwvegan vegan