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banana-chai-bread recipe

Date: Tue, 28 Mar 2000 02:18:54 EST
From: Mortis5555@aol.com
Message-ID: (b5.1b9c5cd.2611b6de@aol.com)

I've been making banana bread like crazy for about 2 months now, trying lots 
and lots of recipes and altering them to be FF. 

Banana-Chai Bread

1 3/4 c flour
1 Tbs baking powder
3/4 c sugar
1/2 c FF cream cheese
2 "eggs" (whatever replacement you use. I usually use egg beaters or Ener-G)
3/4 c mashed banana
1/4 c liquid (I used chai tea, hence the name)

Preheat oven to 350 degrees. Grease (Pam) 9x5 inch pan.
Mix dry ingredients except for sugar and set aside. Beat cream cheese with an 
electric mixer until creamy. Add your egg-like substance and continue 
beating. Add sugar and chai (or whatever) to the mixture. Be careful not to 
get any little clumps of cream cheese, they don't just go away, they stay 
there even after you've baked the bread. Now, slowly start beating in the 
flour mixture. Once you've mixed everything up, pour it into the pan and bake 
for about 50-60 minutes.

kwovolacto ovolacto