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pizza-dough-4 recipe

Date: Tue, 8 Apr 1997 12:31:52 -0400 (EDT)
From: Marianne Cowley (mcowley@cftnet.com)

                     *  Exported from  MasterCook  *
                               Pizza Dough
Recipe By     : Breadman's Healthy Bread Book by George Burnett
Serving Size  : 6    Preparation Time :2:00
Categories    : Breads - Machine                 Breads - Variety
                Main Dishes                      Very Low Fat
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           water
   2      tsp           honey
   1 1/2  cups          bread flour
   1 1/2  cups          whole wheat flour
   1      tsp           salt
   2      tsp           yeast
Process all ingredients on dough cycle and remove.  Divide the dough in 
half and form 2 balls.  Let rest for 10 minutes.
Preheat oven to 450.  Spray two 12" pizza pans with non-stick spray or 
sprinkle with cornmeal.
Stretch dough to fit pans and press it evenly into them.  Pinch the dough 
around the edges to form a rim.  Spread sauce on dough and add toppings.  
Bake 12-14 minutes until crust is lightly browned.
To make one 14" crust:  2/3 c water, 1 tsp honey, 1 c bread flour, 1 c 
whole wheat flour, 3/4 tsp salt, 1 1/2 tsp yeast.