FatFree Home
FatFree Recipe Archive
More beans recipes from FatFree

foot.html recipe

Date: Sun, 31 Aug 1997 11:32:37 -0700
 From: Rachel Webb (rwebb@brigadoon.com)
 Hello!  Here's a recipe for those fava beans.  It's commonly eaten for
 breakfast in Egypt.
 1 16 oz. can of fava beans(or freshly cooked equivalent)
 1 large choppped onion
 1 large diced tomato
 1 t cumin
 1/4 c parsley
 juice of 2 lemons
  salt, pepper, chili pepper to taste
 Boil the beans.  Add the other ingredients.  Bring to a boil again,
 reduce the heat, and cook for 5 minutes.  Voila!
 kwvegan vegan