Date: Sat, 1 May 1999 20:12:28 EDT
From: RWard2121@aol.com
This is a wonderful throw together at the last minute supper that is
wonderful in warmer spring and summer weather :
Black Bean Salad (main dish)
* Exported from MasterCook *
Black Bean Salad
Recipe By : Ruthie
Serving Size : 6 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can black beans -- rinsed and drained
1 cup frozen corn kernels
1 whole red pepper -- diced
1 large sweet onion -- diced
1 cup cilantro leaves -- chopped
1/4 cup fresh lime juice
1 teaspoon fresh ground black pepper
1 whole mango -- peel and slice
fat free corn tortillas
chipolte salsa (Arriba brand is excellent)
Combine first seven ingredients in a large bowl and mix gently to combine.
Chill until ready to serve. At serving time, put bean salad on a serving
plate lined with lettuce. Garnish with mango slices.
Serve with warmed corn tortillas and chipolte salsa. We love Arriba brand
chipolte salsa. It has a smokey flavor, excellent with the salad.
kwvegan vegan