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debee's post

Hope this isn't off topic, but wanted to thank Debee for the excellent post.  
Some great ideas!!  I hope you don't mind that I passed it along to a friend.

I cook on sunday's and then eat off of it all week long.  I do keep a good 
stock of oatmeal, dried fruit, ff crackers, canned corn and McDougall's Right 
Foods cup of soups at work.  I think I could be snowed in for a week and not 
starve. :-)

Faith H.