> has anyone tried soy cheese? Is it any good?
Most of them don't taste very good (to me), however I did find some wrapped
slices at Costco that have no dairy, but are not fat free...they aren't too
bad. Taste very similar to Kraft cheese slices. I use a half a slice on
sandwiches or in "tacos" or "burritos" (no meat). It has enough flavor and
is "close enough" to cheese for me.