I just read about a new product - FF half and half - in *Good
Housekeeping* magazine. The food editors gave it high praise, but
I'm skeptical. You know what they say about something that sounds
too good to be true ... Has anyone on this list ever used it? Can
anyone say for sure whether it's *really* FF?
Kristin M. Bass
Doctoral student, Combined Program in Education & Psychology, U of Michigan
There's theory ... and then there's application. They don't always jibe.
Geordi Laforge, *Star Trek: The Next Generation*