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Re: savoury

On Sun, 30 Jul 2000 03:23:49 -0700, Sharon wrote:

>When I sautee 'shrooms, I add no more than a tsp. of water to the frying
>pan, then add the "4 'S' words" as they cook:  
>soy sauce

I love to saute mushrooms - please explain what "savoury" is?