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I made these last night for the Superbowl & everyone loved them.  Taste like
an ice cream sandwich but much more healthy:

Break 1 lowfat graham cracker in half; put a Tbsp. of Cool Whip Free on top;
top with other 1/2 of graham cracker & squish together.  Make several & put
on cookie sheet to freeze.  Ready to eat when the Cool Whip Free is frozen
solid.  Wrap in plastic & keep frozen til you want one.  You can use
chocolate graham crackers but they have more fat in them & we actually
preferred the plain graham crackers.  Enjoy!  Kids would love these snacks
also.  Dee in Oklahoma