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Soup Recipe

> I got this recipe off of the Oprah Winfrey website - www.oprah.com.
> Sounds yummy, especially on a cold night.
> Grilled Summer Tomato & Red Pepper Soup 
> 	3 Pounds tomatoes, cut in half  
> 2 Vidalia onions, cut in half  
> 6 Red peppers, cut in half and seeded  
> 1 Garlic head, wrapped in foil  
1/2 Teaspoon basil, freshly chopped  
> 1/2 Teaspoon chives, freshly chopped  
> 1/2 Teaspoon oregano, freshly chopped  
> 2 Quarts vegetable stock
> 1 Ear sweet corn, grilled  
> Additional fresh herbs for garnish 		
> Preheat gas grill on medium setting.  Put vegetables in bowl, lightly
> spray with water and toss with herbs except garlic.  Place vegetables cut
> side down on grill along with garlic pack. Place ear of corn on grill too.
> Grill until lightly charred on both sides.  When vegetables are
> sufficiently charred, place back in bowl and cover with foil (except
> corn). Allow to sit for 20 minutes.  While vegetables cool, heat stock.
> Peel and seed tomatoes. Peel peppers. Squeeze garlic cloves.  Using a
> blender, puree vegetables and garlic with stock. (Mixture should have a
> chunky consistency.) Add fresh basil, chives and oregano.  Season with
> salt and pepper and lightly simmer.  Cut corn from cob. Garnish soup with
> corn kernels and additional fresh herbs.  Note: Soup can be served hot or
> cold. 

Dawn Baumbach
Spring, TX