One of the quick lunch pack recipies calls for chopped parsley.
Parsley is a long stalk with small leaves at the end.
1) Is the stalk chopped as well? I've been cutting them off and throwing them
2) How do you cut the leaves off? I've been doing them more of less 1 at a
time, which is very tedious.
daiajo@xxxxxxxxx Daiajo Tibdixious Geek