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champagne punch recipe needed

I am in desperate need of a recipe for Champagne Punch. I have a gallon
jug of Minute Maid fruit punch, do I just add a couple bottles of
champagne to it? 

Also, a couple years ago, I made some sort of frozen fruit ring that
floated in the punch bowl. I think it was made of yogurt and possibly
ginger ale, there were some cherries in it too.  But I'm not quite sure.
anyone have any suggestions?

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